Publications

2024 Sep

Test publication

2023 Dec

Serena Saligari (2023). Thinking Complex about Energy Transitions. Lesson from the implementation of LPG gas bottles in Kenya

2023 Feb

Floess et al. (2023). Scaling up gas and electric cooking in low- and middle-income countries: climate threat or mitigation strategy with co-benefits? Environmental Research Letters

2023 Jan

Nabukwangwa et al. (2023). Adoption of innovative energy efficiency pots to enhance sustained use of clean cooking with gas in resource-poor households in Kenya: Perceptions from participants of a randomized controlled trial. Energy for Sustainable Development

2022 Jan

Haselip et al. (2022). Cooking in the margins: Exploring the role of liquefied petroleum gas for refugees in low-income countries. Energy Research & Social Science

2022 Apr

Nix et al. (2022). Complex dynamics in sustaining clean cooking andfood access through a pandemic: A COVID-19 impact study in peri-urban Cameroon. Energy for Sustainable Development

2022 Apr

Shupler et al. (2022). Multiple aspects of energy poverty are associated with lower mental health-related quality of life: A modelling study in three peri-urban African communities. SSM – Mental Health

2022 Sep

Shupler et al. (2022). Widening inequities in clean cooking fuel use and food security: compounding effects of COVID-19 restrictions and VAT on LPG in a Kenyan informal urban settlement. Environmental Research Letters

2022 Dec

2022 Dec

Nix et al. (2022). Health effects of liquid and gaseous fuels for household energy use: systematic evidence mapping. Environmental Research Letters

2022 Dec

Tawiah et al. (2022). The Association between Household Air Pollution and Blood Pressure in Obuasi Municipality, Ghana. Atmosphere 2022

2021 Feb

Esong et al. (2021). Distribution of sources of household air pollution: a cross-sectional study in Cameroon. BMC Public Health

2021 Mar

Shupler et al. (2021). COVID-19 impacts on household energy & food security in a Kenyan informal settlement: The need for integrated approaches to the SDGs. Renewable and Sustainable Energy Reviews

2021 Mar

Johnson et al. (2021). Modeling approaches and performance for estimating personal exposure to household air pollution: A case study in Kenya. Indoor Air

2021 Jun

Shupler et al. (2021). Pay-as-you-go liquefied petroleum gas supports sustainable clean cooking in Kenyan informal urban settlement during COVID-19 lockdown. Applied Energy

2021 Jul

Hsu et al. (2021). Microfinance for clean cooking: What lessons can be learned for scaling up LPG adoption in Kenya through managed loans? Energy Policy

2020 Apr

Kypridemos et al. (2020). Health and Climate Impacts of Scaling Adoption of Liquefied Petroleum Gas (LPG) for Clean Household Cooking in Cameroon: A Modelling Study. Environmental Health Perspectives

2020 Aug

Pye et al. (2020). Drivers of the adoption and exclusive use of clean fuel for cooking in Sub-Saharan Africa: Learnings and policy considerations from Cameroon. International Journal of Environmental Research and Public Health

2022 Sep

Mangeni et al. (2022). Household Cooking Fuel Choice and associated factors in a Rural and Peri-Urban Community in Western Kenya, ISEE Conference

2022 Sep

Shupler et al. (2022). Prioritizing areas for clean cooking intervention using household air pollution and stove use measurements in peri-urban Cameroon, Kenya and Ghana, ISEE Conference

2022 Sep

Ngahane et al. (2022). Patterns of fuel use, cooking practices and factors associated with the non use of liquefied petroleum gas for cooking in peri-urban Cameroon, ISEE Conference

2022 Sep

Prah et al. (2022). Impact of COVID-19 on household energy use in Ghana, ISEE Conference

2022 Sep

Kange et al. (2022). Evaluation of adult and paediatric burns from domestic fuel use at the Douala General Hospital, Cameroon, ISEE Conference

2022 Sep

Tawiah et al. (2022). Determinants of clean cooking fuels utilization in three peri-urban communities in Ghana: key lessons to inform national policy, ISEE Conference

2022 Sep

Nix et al. (2022). “[Classes] are highly affected because of the smoke”: Impacts of cooking on air pollution and health among three schools in Nairobi, Kenya, ISEE Conference

2022 Jul

Saligari (2022). Hopes and fears carried by a gas bottle, EASA – European Association of Social

2022 Jul

Saligari et al. (2022). Regressing to be “energy-poor”: navigating the compounding effects of COVID-19 restrictions and VAT reintroduction on LPG in an informal settlement in Kenya, Development Studies Association Conference

2022 Jun

Saligari et al. (2022). Pollution in place: Place-based perspectives inform air pollution priorities for clean energy transitions in Nairobi schools, Energy Research and Social Science Conference

2022 Apr

Saligari (2022). Polarised communities: the role of LPG infrastructure in dichotomising urban and rural settings in Kenya, Developmental Days 2022 University of Helsinki

2021 Aug

Prah et al. (2021). Impact of COVID-19 on The Availability and Use Of Clean Energy For Cooking In Ghana, ISEE Conference

2021 Oct

Pope (2021). “The Killer in the Kitchen” COP 26 SUSTAINABLE AFRICAN FOOD SYSTEMS: HARNESSING THE POWER OF, EARTH, WIND, ENERGY, DIGITALIZATION AND PEOPLE”, COP26 Glasgow

2021 Oct

Saligari (2021). Those days when gas was gas, Center for Energy Ethics – EE2021

2020 Sep

Shupler et al. (2020). Impacts of the COVID-19 Lockdown on Cooking Fuel Use Patterns in an Informal Settlement in Nairobi, Kenya, ISEE Conference

2020 Aug

Shupler et al. (2020). Impacts of the COVID-19 Lockdown on Cooking Fuel Use Patterns in an Informal Settlement in Nairobi, Kenya, ISEE Conference

2019 Oct

Puzzolo et al. (2019). Clean Energy Access for the Prevention of Non-Communicable Disease in Africa: the NIHR CLEAN-Air (Africa) Global Health Research Group, ISEE Conference

2019 Apr

Ronzi et al. (2019). Participatory and critical visual methods in research, 6th International Visual Methods Conference

2022 Apr

Shupler et al. (2022). COP26 and SDG7 goals under threat: 16% VAT on LPG reverses progress made in clean cooking adoption in Kenya

2020 Dec

Parikh et al. (2020). Electric Cooking: Needs, Challenges and Way Forward. MECS Report.

2020 Jan

Puzzolo et al. (2020). National Scaling Up of LPG to Achieve SDG7: Implications for Policy, Implementation, Public Health and Environment. MECS Report

2019 Jun

UK Voluntary National Review of progress towards the Sustainable Development Goals (2019)