About CLEAN-Air(Africa)
The NIHR CLEAN-Air(Africa) Global Health Research Unit is a collaboration of international experts in environmental public health from the UK, Kenya, Cameroon, Tanzania, Rwanda, and Uganda. Â The partnership implements research, health systems strengthening, and capacity-building activities across the five focus countries with the explicit objective to address the health burden from household and institutional air pollution from reliance on polluting solid fuels (e.g., wood, charcoal, coal, and biomass) and kerosene.
CLEAN-Air(Africa) aims to provide policy-relevant evidence to raise population awareness of the issue and to support prevention through the transition to clean fuels and energy for cooking.
CLEAN-Air(Africa): Main Aims
- To facilitate transition for vulnerable communities and public institutions to clean cooking to address health, environment, climate and gender impacts from reliance on polluting fuels.
- To evaluate chronic and hidden additional health burdens from household air pollution that can be addressed through clean cooking.
- To advocate for disease prevention from reductions in air pollution through national clinical and community health systems strengthening.
- Investing in the future; to develop a sub-Saharan African Air Pollution Centre of Excellence through capacity building, training and investment.
- Maximising impact through community and stakeholder engagement
Key activities under CLEAN-Air(Africa)
The Unit builds on research, capacity and health systems strengthening initiated under the NIHRÂ CLEAN-Air(Africa) Global Health Research Group in Cameroon, Kenya and Ghana. The Group was launched in 2018 and has achieved significant impact since this time in three key areas to address the global public health burden from reliance on polluting solid fuels and kerosene for household energy.
Exposure to household air pollution
Using state of the art monitoring equipment to quantify adult and child health impacts from exposure to air pollution from cooking with polluting fuels
Transition to clean cooking
Identifying and addressing barriers to cooking with clean fuels. Informing clean energy policy in sub-Saharan Africa.
Strengthening health systems
Training clinical and community health workforces in primary and secondary prevention of household air pollution.
